
Anvers
2017 Adelaide Hills Shiraz
Amount:Single
Quantity:
The grapes for this wine were grown in Anvers Adelaide Hills vineyard. Grapes were selected from four different blocks from the vineyard to produce this wine. Fermentation was carried out on skins in small open fermenters and the wines were pressed to old French oak barriques after fermentation. Maturation was carried out in these French oak barrels for 20 months off the individual blocks, following which the wines were blended and bottled.
Release Date:
May 2019
Bottling Date:
February 2019
Wine Production:
1,826 cases (12 bottles)
Winemaker:
Kym Milne MW
Closure:
Screw Cap